Chefmaster Green Candy Color - 20G

Green candy color, also known as green food coloring or food dye, is a coloring agent that is used in baking to add a green hue to various desserts and baked goods. It is a concentrated liquid or gel that is typically added to cake batters, frosting, icings, cookie dough, and other confections to achieve a desired shade of green.

The main use of green candy color in baking is for decorative purposes, as it can create visually appealing desserts with a green color that can be used for a variety of occasions, such as St. Patrick's Day, Christmas, spring-themed events, and more. Green candy color can be used to create green-themed cakes, cupcakes, cookies, and other treats, adding a festive touch and a burst of green color to the final product.