Peanuts Blanched - 5KG

Blanched peanuts are commonly used in baking because they have had their outer skin removed, which results in a more uniform and smooth texture. This can be especially beneficial in recipes that require a smooth texture, such as peanut butter cookies or peanut butter frosting.

Blanched peanuts can also be easier to work with in some recipes because they are less likely to break or crumble compared to peanuts with the skin on.

Pack Size: 5Kg