Patissier - Dark Couverture Chocolate 61% - 10kg

Patissier - Dark Couverture Chocolate 61% is produced from a blend of African and South American beans. Made with cocoa butter for excellent mouthfeel and flavor that reveals moderate cocoa and mild fruity note, enhanced with a nutty profile.

Dark Couverture is a premium chocolate that is ideal for creating decadent desserts, truffles, and other chocolate treats. with higher percentages of cocoa solids for those who prefer a more intense chocolate flavor.

A chef’s favorite!