Chefmaster Meringue Powder 5OZ

Chefmaster Meringue Powder is great for making royal icing, buttercream, meringue and other dessert toppings. 

The ideal ingredient blend in our Meringue Powder helps stabilize and improve the body of both icing and meringue.

Enjoy increased food safety and convenience! This Meringue Powder is an excellent replacement for liquid egg whites without compromising the taste or texture of your final product.

Meringue Powder is your new cupboard staple to whip up stiff peaks and create recipes that will not reach the safe temperature for liquid egg whites during the prep process, like royal icing!