Isomalt Sugar - 100G

Isomalt is a sugar alcohol derived from beet sugar and has half the calories of regular sugar. It is used as a sugar substitute in sugar-free and reduced-sugar baked goods, such as cakes, cookies, and candies. It does not promote tooth decay, has a low glycemic index, and is suitable for people with diabetes. It can also be used to create decorative elements in baked goods, such as sugar-free decorations and edible jewels.